Learn a new recipe and provide a Mitzvah all in one evening. In preparation for the coming Tu B’Shvat holiday, please have all ingredients listed below ready and join our hostess, Ava Kurnow, for a zoom cooking demonstration. Feel free to eat half and donate half to your Caring Community Fill the Freezer program. If you would like to pick up a container prior to the event, they will be available at the Security Guard Station. For more information, contact Katey Lindley, Director of Caring Community (klindley@cbisd.org.)

Pomegranate Sorbet – ingredients:

• 3.5 cups pomegranate juice
• 1 cup sugar

Tu B’Shevat Chicken – ingredients:

3- 3 1/2 pound whole chicken, in six pieces or chicken breasts with skin left on
1 cup extra virgin olive oil
8 cloves of garlic, peeled
1 tablespoon capers in brine, drained
1 cup green olives, pitted
1 cup pitted prunes, packed
1/2 cup red wine vinegar
1/2 cup pomegranate molasses (purchase at Whole Foods or on Amazon)
4-6 sprigs fresh oregano or thyme
1/2 cup dark brown sugar or honey
1 cup dry red wine